Fourth and Church, owned by Paul Morgan and Sam Pryor is located in a block where Fourth Avenue meets Hove’s busy Church Road.
Sitting comfortably in a stretch of road that has slowly become an exciting hub of independent restaurants and bars outside the boundaries of central Brighton.

An informal, welcoming space, to enjoy a glass of wine or a cocktail with a plate or two of seasonal delights delivered by a small, friendly well-informed team.

Open all day through to late evening, a warm welcome is guaranteed.
Enjoy menus comprising, small or larger plates, good for sharing or to enjoy as separate courses. During the evening in addition to the a la carte a seasonal, multi-course chef’s menu, at lunchtime, a delicious three-course, set menu based on bistro favourites with a Fourth and Church twist.

Specialising in Wine, Sherry and Vermouth the walls of the restaurant are lined with shelves heaving with an extensive selection of bottles sourced from favourite small producers and merchants. We favour wines that may not be ‘everyday’ to some, but have a point of interest to us and more importantly we love to drink, particularly from winemakers who care deeply about their vines, the land they work and the wine they produce.